India, the second-largest producer of wheat in the world, does not export a product made from it.
I am talking about wheat gluten, which is a natural protein found in the wheat plant and is also extracted from wheat. It is used in making baked foods, frozen foods, and protein-rich foods.
China is the biggest player in its export, earning 500 million dollars from wheat gluten exports in the year 2022.
Meanwhile, India is spending 24.5 million dollars to import it from countries like China, Iran, and Russia.
If you understand production and export of Wheat gluten then it could prove to be a money tree.
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