India is the second-largest producer of tea globally. Indian tea is one of the finest in the world due to strong geographical indications, heavy investment in tea processing units, continuous innovation, augmented product mix, and strategic market expansion. Indian Assam Tea , Darjeeling Tea , and Nilgiris tea are considered one of the finest in the world.
Varieties of Darjeeling tea
1. Black tea
The most common type of Darjeeling tea, it has a strong flavor and is fully oxidized.
2. Green tea
This tea is minimally oxidized, has a lighter color, and a milder flavor than black tea.
3. Oolong tea
This tea is partially oxidized and has a unique flavor that combines the characteristics
of both black and green teas.
4. White tea
This delicate tea has silvery, unrolled leaves and is light, sweet, and fragrant.
5. First flush
This tea is harvested in early spring and is light, flowery, and slightly astringent.
6. Second flush
This tea is harvested in late spring and has a deeper golden color and a stronger sweet
flavor.
7. Monsoon or rain tea
This tea is usually used for blending and is harvested during the rainy season.
8. Autumn flush
This tea is harvested in the fall and offers a balance between the light first flush and
the powerful second flush.
Government Initiatives
- To help the Indian exporters market teas of Indian origin in overseas markets on a sustained basis, the Tea Board of India started a scheme: Promotion for packaged Tea of Indian origin.
- The scheme provides assistance in promotional campaigns – up reimbursement, display in International Departmental Stores, product literature and website development, and inspection charges reimbursement of up to 25% of the charges.
- The Tea Board also provides subsidies to the domestic exporters to participate in International Fairs and Exhibitions.
- The aim is to provide a platform to the exporters to showcase their products in international events for promotion and facilitate the generation of trade opportunities.
Competent Body for Tea Export
Tea Board India
All teas produced in the tea growing areas of India, including Darjeeling, are administered by the Tea Board, India under the Tea Act, 1953. Since its establishment, the Tea Board has had sole control over the growing and exporting of Darjeeling Tea and it is this which has given rise to the reputation enjoyed by Darjeeling Tea. The Tea Board has been engaged in the protection and preservation of this treasured icon of India’s cultural heritage as a Geographical Indication on a worldwide basis.
Countries Importing Darjeeling Tea
- GERMANY
- JAPAN
- UNITED STATES
- FRANCE
- NETHERLANDS
- SAUDI ARABIA
- SRI LANKA
- UNITED KINGDOM
- POLAND
- ITALY
Companies Importing Tea
- KLOTH & KOHNKEN TEEHANDEL GMBH
- BERTHOLD VOLLERS GMBH
- S ISHIMITSU AND CO LTD
- PROJEKTWERKSTATT GMBH
- HUSSAIN MOHAMED AL AMOUDI TRADING EST
- LUPICIA CO LTD
- J.FR. SCHEIBLER GMBH
- HALSSEN LYON GMBH
- MARTIN BAUER INC
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Business Start Up Process
STEP 1 :- Business Registration
Proprietorship Firm
MSME (Udyam Aadhar)
Partnership Firm
Deed
ROF (Registration of Firm)
LLP (Limited Liability Partnership)
Deed
CIN (Certificate of Incorporation)
Company
MOA
AOA
ROC
STEP 2 :- PAN
Proprietor – Individual (Self)
Partnership Firm – Firm’s Name
LLP (Limited Liability Partnership) – LLP’s Name
Company – Company’s Name
STEP :- 3 GST (Goods & Services Tax)
STEP :- 4 Bank Account (Current A/c)
STEP :- 5 IEC – Importer Exporter Code
STEP :- 6 RCMC – Registration with Export Promotional Bodies (EPC, CB, DA, Etc.)
STEP :- 7 Port Registration (Nearest Port where you source)
ICEGATE Registration
STEP:- 8 COC – Chamber of Commerce
DGFT Registration
STEP: -9 Others – If Any
Documents Mandatory For Export
Pre-Shipment
a. Proforma Invoice / Agreement / Contract
b. Letter of Credit
Post-Shipment
a. Commercial Invoice
b. Packing List
c. B/L / AWB / LR
d. Certificate of Origin
e. Insurance
f. Others (if any)